Handmade Boning Knife with Fish Scaler - 6 German Stainless Steel Blade, Full Tang with Wooden Handle | Premium Kitchen Knife in Custom Gift Box
By A Mystery Man Writer
Last updated 10 Jul 2024
Precision Cutting Performance - Experience superior culinary craftsmanship with Vikenoff's 6 Boning Knife, designed to offer precise deboning with
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High-quality Material -- The professional butcher knife is made of premium 7Cr15Mov high carbon steel. Hardness of 62 HRC make the sturdy blade boast incredible edge retention, anti-rust and anti corrosion. (Due to the high content of carbon, please keep the knife clean and dry after use to resist rust). Black curved wood handle designed for secure grip and it’s easy to hold and use.
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The Messermeister Four Seasons Pro Series 6 Semi-Flexible Curved Boning Knife has a stamped, semi-flexible & narrow blade with an upward curve. Preferred by culinary professionals, this commercial quality knife is used to trim cuts of meat, separate meat or fish from the bone or separate flesh from the curved skin of a melon.
Messermeister Four Seasons Curved Semi-Flexible 6 Boning Knife
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