Sakai Takayuki Grand Chef Gyutou 240mm (9.4)

By A Mystery Man Writer
Last updated 11 Jul 2024
Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
Light, well-balanced and incredibly sharp Comfortable pressed wood handle Excellent edge retention Made in Japan
Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
TAKAYUKI - 調理器具
Sakai TakayukiBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.
Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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General Features The Grand Chef series achieve the three important functions for the first time. Extra razor-sharp very light and surprisingly durable.The knife is 100% entirely made of this special highest-grade quality material by Bohler-Uddeholm with the lowest impurities that is forged in Japan to get higher hardness about HRC 6162.
Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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[General Features]The Grand Chef SP Type-III series achieve the three important functions for the first time. Extra razor-sharp, very light and
Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
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Sakai Takayuki Grand Chef Gyutou 240mm (9.4)
Sakai Takayuki Grand Chef Gyuto 240mm (9.4)

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