King Salmon - Fillet, Wild, Pacific, USA, 1 lb

Wild King salmon (also known as Chinook salmon) is our #1 seller! We only sell wild-caught salmon—never farm raised—so this is the best salmon you can

Product Description Taste: pronounced flavor - buttery and rich Texture: moist, oily, velvety, flaky, meaty Origin: North Pacific (Alaska) Catch

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Joe's Grilling Picks Delivery, Ship Nationwide

Wild King Salmon Fillet (prev-froz) by the pound – Origin Catch

A slice of salmon royalty, king salmon are caught seasonally off the Pacific coasts of Oregon and Washington typically from April through October.

King Salmon Fillet

King (Chinook) Salmon Fillet

King Salmon - Rich & Buttery Wild-Caught Fish – Pacific Cloud Seafoods

Known also as Chinook, king salmon is the largest of the five Pacific salmon species and celebrated for its high oil content. Our kings are line-caught in the icy waters of Alaska and British Columbia, iced immediately, and flash-frozen within hours of catch to lock in their fresh-caught flavor and texture. King salmon's rich taste and luxurious texture make it perfect for grilling, broiling, or roasting. Like sockeye, king salmon is an abundant source of protein and vitamin D.

Wild Pacific King Salmon - Skinless, Boneless, 6 oz 12 Portions, Food Gourmet Seafood | Vital Choice

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Fresh, Wild King Salmon Fillets

Global Seafoods North America Wild-Caught Alaskan King Salmon Fillets - Nutrient-Rich & Tasty 5 Pounds